Corn | High Fermentable and High Extractable Corn | I-85 Program
Processor Preferred® hybrids are characterized and selected to meet both grower and processor needs. Multiple seed companies are working together to bring new output traits to the grower under this brand. More than 90 independent seed brands carry the Processor Preferred designation in their seed lineups.
Current Processor Preferred® Corn Products
Processor Preferred corn can deliver compositional value to processors and unlock value for growers in new markets:
Processor Preferred High Extractable Starch (HES) hybrids can deliver higher levels of extractable starch, which allows corn wet millers to produce higher starch yields that they can turn into products that include high fructose corn syrup, corn oil, specialty starch products, commodity starches and ethanol.
Processor Preferred High Fermentable Corn (HFC) hybrids can deliver higher levels of fermentable starch, which allows dry mill ethanol plants to obtain higher ethanol yields for greater profit potential.
To Learn More About Ethanol, visit these sites:
| Web Site | Address |
|---|---|
| American Coalition for Ethanol | www.ethanol.org |
| Renewable Fuels Association | www.ethanolrfa.org |
| National Corn Growers Association | www.ncga.com |
| National Ethanol Vehicle Coalition | www.e85fuel.com |

