Clos This Window Close This Window

Send To Your Printer Send To Your Printer

Facts on GM Crops: 2007 Global Report


In 2007, 12 million farmers in 23 countries – 90 percent of who are resource-poor farmers from 12 developing countries – grew 282.4 million acres (114.3 million hectares) of GM crops. This is the 12th year of double-digit growth in genetically modified crop acreage and includes the addition of 2 million more farmers and two new countries compared to 2006.
We witnessed a 12 percent increase in acreage on a global basis.
– Clive James, ISAAA
We witnessed a 12 percent increase in acreage on a global basis.
– Clive James, ISAAA
Send Link to this Page
close X

Related Article


2007 STATISTICS ON GENETICALLY MODIFIED CROPS DEMONSTRATE INCREASE IN PLANTINGS AND ADOPTION

According to a report released by the International Service for the Acquisition of Agri-biotech Applications (ISAAA) in February 2008, genetically modified crops were planted on 282.4 million acres (114.3 million hectares) in 2007, reflecting a 12 percent increase over 2006 and the second highest area increase in the past five years.

“And what we see in the 12th year of commercialization, which is 2007, is that we witnessed a 12 percent increase in acreage on a global basis.  And this has benefited 12 million farmers around the globe,” says Clive James, chairman and founder of ISAAA and author of the report.  

“That’s a very significant increase.  And particularly important is that of that 12 million farmers, 11 million farmers were resource poor farmers in developing countries.  They represent some of the poorest people in the world,” continues James. 

In 2007, 43 percent of the global biotech crop area was grown in 12 developing countries.  Overall, farmers in 23 countries planted genetically modified crops including Argentina, Australia, Brazil, Canada, Chile (new in 2007), China, Columbia, Czech Republic, France, Germany, Honduras, India, Mexico, Paraguay, Philippines, Poland (new in 2007), Portugal, Romania, Slovakia, South Africa, Spain, the United States and Uruguay.

“Of the 23 countries, 12 were developing countries and 11 were industrial countries.  So the growth that we are seeing is in the developing countries of the world where this technology can have its biggest impact,” explains James.  “And this means that you are making a very important contribution to the alleviation of poverty.”

According to the report, adoption of genetically modified crops among resource-poor farmers is delivering unprecedented benefits that contribute toward the Millennium Development Goals of reducing poverty by 50 percent by 2015. The potential in the second decade of genetically modified crop commercialization (2006-2015) is enormous.

Another benefit featured in the 2007 report is the social benefits that are occurring in B.t. cotton growing households in India.  “A recent survey of 9,300 households showed that women and children were starting to benefit in areas where, in fact, B.t. cotton is grown.  More specifically, these benefits were that women had … an increase in prenatal visits.  The number of children enrolled in school increased.  And the number of children that, in fact, were vaccinated increased,” explains James.

“ What we see here are a very important set of new social benefits that could contribute in a very significant way for a better quality of life for these people.”

The complete report on the Global Status of GM Crops in 2007 is available on the ISAAA Web site.   The report is entirely funded by the Rockefeller Foundation, a U.S.-based philanthropic organization associated with the Green Revolution; Ibercaja, one of the largest Spanish banks headquartered in the maize-growing region of Spain; and the Bussolera-Branca Foundation from Italy, which supports the open-sharing of knowledge on biotech crops to aid decision-making by global society.

© 2008 Monsanto Company. All rights reserved. The copyright holder consents to the use of this material and the images in the published context only and solely for the purpose of promoting the benefits of agricultural biotechnology.

Video Transcript



Dr. Clive James
Chairman and Founder of the International Service for the Acquisition of Agri-biotech Applications (ISAAA)

We have just released the 2007 annual report on the global status of biotech crops.  And what we see in the 12th year of commercialization, which is 2007, is that we witnessed a 12 percent increase in acreage on a global basis.  And this has benefited 12 million farmers around the globe. …

That’s a very significant increase.  And particularly important is that of that 12 million farmers, 11 million farmers were resource poor farmers in developing countries.  They represent some of the poorest people in the world. …

The number of countries benefiting from biotech in 2007 totaled 23.  Of the 23 countries, 12 were developing countries and 11 were industrial countries.  So the growth that we are seeing is in the developing countries of the world where this technology can have its biggest impact. …

… And this means that you are making a very important contribution to the alleviation of poverty. …

We’ve already seen significant economic benefits from this technology. … One of the new benefits that’s featured in the 2007 report is the social … benefits that, in fact, you find in B.t. cotton growing households in India. …

A recent survey of 9,300 households showed that women and children were starting to benefit in areas where, in fact, B.t. cotton is grown.  More specifically, these benefits were that women had … an increase in prenatal visits.  The number of children enrolled in school increased.  And the number of children that, in fact, were vaccinated increased.  What we see here are a very important set of new social benefits that could contribute in a very significant way for a better quality of life for these people. …

… In the early 1990s, prior to the commercialization of biotech crops, many people said that this technology would never benefit people in developing countries because it was being developed by the private sector, because it was patented, because it was expensive.

… But reality is that, in fact, they have been the major beneficiaries. …

… Biotech crops have also made a significant contribution to a better environment.  Over the period 1996 to 2006, we have saved 289,000 metric tons of pesticides on a global basisIn 2006, we saved 14.8 billion kilograms of CO2.  And this was an important contribution in addressing climate change.  In fact, that’s equivalent to taking six and a half million cars off our roads. …

Biotech crops have already made a significant contribution to food security, to feed security, to fiber security, and bio-fuel security.  And when we look at the demands in the future when the global population will be over nine billion by 2050, we believe that biotech crops can continue to make a very important contribution in a sustainable agriculture that will provide people with a better quality of life.